The Old Tyme Chocolate Cookbook shows how to make incredible gourmet chocolate recipes right in your own kitchen

Chocolate lovers agree, this cookbook offers more than just incredible original recipes with secret ingredients. The history of chocolate and its many variations are only samples of what you will find. Speaking of samples, be sure to check out the Goodies section of this website for complimentary one-of-a-kind recipes from the award-winning author himself.

Here are a few how-to highlights you'll find in the Old Tyme Chocolate Cookbook:

• Make gourmet chocolates that will have everyone drooling with anticipation
• Enjoy the simplicity of these recipes: few ingredients, easy steps
• Temper chocolate in your own kitchen to give it a longer shelf life
• Create chocolate beverages, sauces, cakes, frostings, desserts, breads, cookies, pies
• Prepare delicious main dishes with the secret addition of chocolate
• Master finishing touches to enhance the appearance of your chocolate delicacies
• Discover the history of chocolate and some fun trivia to impress your guests
• Revel in 132 pages of nothing but chocolate! chocolate! chocolate!

Dazzle your friends and family with your chocolate proficiency. It's sure to raise your reputation, along with your social standing. Best of all, you'll find yourself as welcome as the chocolate masterpieces you create. It's all in knowing how. (And of course, you can enjoy the sticky deliciousness of your own creations.)

Author's creation proclaimed the World's Best Chocolate

Longtime entrepreneur Larry Friedlan's experience with chocolate began in his own kitchen, making treats as Christmas gifts for friends, family, and business associates. He found it was therapeutic to create something that would give others such joy. Eventually, making these indulgences turned into a business that shipped chocolates all over the world. Friedlan took great pride in turning out more than 300 original chocolate products and 26 different types of fudge. His chocolate was proclaimed the World's Best Chocolate in 1986 at the Rosemont Convention Center in Chicago by all attendees.

His Old Tyme Chocolate Cookbook gives everyone access to his mouth-watering, unique recipes. It was written with passion for the chocolate connoisseur who wants to make a truly gourmet chocolate in his or her own kitchen. The book gives both neophyte and veteran cooks the secrets they need to make chocolate like the professionals. "Friends and family will be amazed by truffles, cakes, and pies that look and taste like an expert created them," says Friedlan. "And the fun in making them will create lasting memories."

Only here can you get a copy autographed by the author!
order your copy today!